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Ming Tsai will get cookin’ with AAJA!
Photo by Anthony Tieuli for WGBH
Ming Tsai, James Beard award-winning chef and owner of Blue Ginger, and host of the Emmy-nominated Simply Ming on WGBH, is preparing a special menu to benefit AAJA New England and its Internship & Scholarship Fund in March.
An Evening With Ming will feature a cooking demo and cocktail party by Ming at Blue Ginger, and a talk by Jennifer 8. Lee, AAJA member, former New York Times reporter, and author of The Fortune Cookie Chronicles.
7NEWS reporter Janet Wu will preside over the evening’s festivities.
For all the details and to buy tickets, go here. Hurry! Space is limited.